Daingerfield’s
Welcome to
By reservation only. No one under the age of 16.
Daingerfield’s
A dignified dining experience.
A juxtaposition of culinary art through the lens of the Appalachian Mountains, and art from the greatest landscape artist North Carolina has ever seen.
A bar experience as intimate as a first-name basis.
A coalescence of a lifetime of travel neatly listed for an easy drink.
Elliott’s
Museum Quality
An entrancing moment that one could only expect from the sprawling views of Elliot Daingerfield’s work.
Served by our Executive Chef Micheal Armes.
Operating Hours are Wednesday through Sunday with reservation times beginning at 5:00 pm and final seating at 8:30 pm
An Artist in the Jungle
Elliott’s bar is a reminiscent homage to the city life Elliott Daingerfield once lived, learning and growing as an artist.
A life in the concrete jungle of New York City.